REVIEW · AUCKLAND
Wineries / Brewery
Book on Viator →Operated by NZ ADVENTURE TOURS · Bookable on Viator
Two tastings and a brewery in one smooth loop. In Auckland’s Kumeu region, this private day strings together wine country stops plus Hallertau Brewery for craft beer, with an air-conditioned mini van and hotel pickup keeping the pace comfortable.
I like how you get real time at each place to sample and buy, not just a quick look. I also like that the day mixes sparkling/white/red wine variety with NZ-hop beer, so wine fans and craft beer people both leave happy. One drawback: lunch and alcohol tastings cost extra, so you’ll want to plan your spend.
In This Review
- Key things to know before you go
- Kumeu Wine Country in a Private Air-Conditioned Van
- Soljans Estate Winery: Your First Pour and Bottle-Spotting Time
- Kumeu River Wines: Boutique Tastings Where You Can Ask Better Questions
- Hallertau Brewery: NZ Hops, Courtyard Food, and Craft Beer Variety
- What This 4-Hour Private Day Actually Feels Like
- The Real Value: Price, Pickup, and What’s Extra
- Guide Brett’s Style: Friendliness Plus Staying on Time
- Who Should Book This Auckland Wine and Beer Day
- Should You Book This Tour?
- FAQ
- What time does the tour start?
- How long is the experience?
- Is this a private tour?
- What’s included in the price?
- What costs are not included?
- Do I need to bring a ticket?
- What if the weather is bad?
Key things to know before you go

- Private, small-group feel with only your party in the van
- Air-conditioned mini van + hotel pickup to keep the day easy
- Three stops, about an hour each for tasting, questions, and purchases
- Hallertau Brewery courtyard time paired with craft beer and a Kiwi-style lunch option
- Admission/tasting fees and lunch not included in the base price
- Runs in good weather and can be rescheduled if conditions are poor
Kumeu Wine Country in a Private Air-Conditioned Van

This is a short, efficient way to do wine country from central Auckland without turning your day into a car-fueled scavenger hunt. You start at 10:00 am, and you stay on schedule with hotel pickup and an air-conditioned mini van. The private setup also matters: you’re not waiting around for other groups or negotiating slow pacing. For a 4-hour outing, that control is a big part of the value.
The tour is priced at $173.76 per person, and it’s typically booked about a month ahead. That price can feel steep until you remember it’s not just “a ticket.” You’re paying for transportation, time management, and a guide who can keep each winery visit moving at a human pace. This also helps if you’re the type who wants to ask questions and actually understand what you’re tasting, not just check boxes.
One practical note: this is designed for minimum 2 people. If you’re traveling solo, you may need to pair up with someone. If you do have a small group, the private format is when the pricing starts to make more sense fast.
You can also read our reviews of more drinking tours in Auckland
Soljans Estate Winery: Your First Pour and Bottle-Spotting Time

Your day kicks off at Soljans Estate Winery. Expect a classic winery rhythm: taste a selection, ask staff what’s good right now, and take your time deciding if you want to bring bottles home. This first stop also sets the tone for the rest of the day. If you’re new to NZ wines, it’s a chance to get your palate calibrated to the styles Kumeu is known for.
The key benefit here is time. You get about an hour, which is enough to do a structured tasting and still make a purchase decision without feeling chased. If you like to compare a few bottles side-by-side, that hour is where you’ll feel the stress disappear.
The main consideration is cost control. The base price covers the experience and transport, but wine purchases are, of course, extra, and admission/tasting fees aren’t included. If you’re on a budget, decide ahead of time what “success” looks like. For example: one bottle each for white and red, or a mixed case with gifts.
Kumeu River Wines: Boutique Tastings Where You Can Ask Better Questions

Next up is Kumeu River Wines, a boutique stop where the vibe tends to be more intimate than big commercial tastings. Boutique places usually shine in the small details: the staff can often explain what they’re doing in the vineyard and in the cellar, and you can get a clearer sense of the wine-making approach.
You’ll again get about an hour, which is helpful because it keeps the day balanced. You’re not stuck tasting for so long that your palate gets tired. And you’re not rushing so hard that your purchases become guesses. I like that the pacing is built for real decision-making.
This is also where you can steer your tasting toward what you actually like. In a review summary, people specifically pointed out that the wineries offered a good range that can include sparkling, whites, and reds. That matters because it gives you multiple “entry points.” If you’re not a white person, you can still find reds you enjoy. If you do love bubbles, you’re not stuck hoping they have something you like.
A drawback to keep in mind: because tastings and alcohol-related fees aren’t included, your total day cost can vary a lot based on how many pours you choose and how many bottles you buy. If you want to cap spending, go in with a number and stick to it.
Hallertau Brewery: NZ Hops, Courtyard Food, and Craft Beer Variety

The day’s highlight for many people is Hallertau Brewery. This is the point where the tour turns from wine tasting mode into craft beer mode, and that change of pace can be refreshing. You’ll sample beers made with natural ingredients and New Zealand hops, and you’ll get a chance to enjoy a courtyard lunch in the brewery setting.
What makes this stop work so well is the atmosphere plus variety. The beer selection tends to be broad enough to keep different tastes interested, including people who don’t normally drink beer. One review summary noted that the beers felt interesting and different, not just a couple standard offerings.
Here’s the practical side: lunch is not included and neither are tasting fees. Still, the brewery is built around food and beer, so you’re not paying extra to sit somewhere boring. If you do eat there, factor that into your day budget. If you don’t eat, bring a light snack earlier in the morning, because by the time you reach the courtyard, your body will want something beyond tasting sips.
If you’re a beer-first person, this stop alone can justify the “wine and beer” combo. If you’re wine-first, it’s a nice palate change before you head back.
What This 4-Hour Private Day Actually Feels Like

Four hours sounds short. The trick is that it’s structured to fit three meaningful stops without turning into a long bus ride. You’re looking at about one hour at each location, plus the driving time between the Kumeu spots.
That pacing is ideal for:
- couples or small friend groups
- people on a port-style schedule who want something high-impact
- visitors who don’t want to spend a full day driving and hunting directions
Because it’s private, your guide can also adjust how you spend that time. In the reviews, the guide Brett was described as friendly and accommodating, and that translates into a smoother day when plans need flex. Weather can also force changes, and good tours treat flexibility as a skill, not an apology.
The other reason this day works is comfort. Being in an air-conditioned van matters in Auckland because the driving plus winery waiting can feel sticky even when the air is mild.
You can also read our reviews of more tours and experiences in Auckland
The Real Value: Price, Pickup, and What’s Extra

Let’s talk value like an adult with a wallet.
Included in the $173.76 price is:
- air-conditioned vehicle
- hotel pickup
- a private guided experience for your group
Not included:
- lunch
- alcoholic beverage tasting fees
- alcohol purchases
That means you should think of the tour price as paying for the infrastructure: transport, guide time, and access to tastings. If you plan to do minimal purchases, the day may feel pricier than expected. If you want to buy a few bottles and have the experience guided and organized, the same price becomes much more fair.
My practical advice: before you go, decide roughly how much you want to spend on alcohol-related costs. A simple plan helps:
- Pick one “main purchase” (for example, one bottle you’ll definitely take home)
- Add one “maybe” bottle after tasting
- Treat the brewery food as a bonus rather than a surprise expense
Because this is a private tour, you can also coordinate with your group. If everyone agrees on a shared buying plan, you avoid the awkward moment where half the group wants 10 pours and the other half wants to keep it simple.
Guide Brett’s Style: Friendliness Plus Staying on Time

One of the strongest reasons this tour scores so well is the way the day is hosted. In the reviews, the guide Brett is repeatedly described as accommodating and communicative, and that kind of hosting matters more than people expect.
For you, that means:
- You’ll get clear guidance without feeling dragged along.
- You can ask questions at wineries and not feel like you’re interrupting.
- If your schedule is tight, the guide’s job is to make time happen, not just drive you to places.
There’s also an underlying quality that comes up again and again: staying calm when plans change. Even if you don’t expect bad weather, it’s real that New Zealand can shift conditions quickly. A guide who can keep the day moving makes the experience feel “complete” instead of like a bunch of stops with gaps.
Who Should Book This Auckland Wine and Beer Day

This tour makes the most sense if you fall into at least one of these categories:
- You want both wine and craft beer. Doing them together saves time and gives you variety in one day.
- You like guided pacing and a chance to compare styles, rather than self-driving and guessing where to stop.
- You’re traveling with a partner or small group and want the private format without the hassle.
It’s also a good fit for people who are short on time. The schedule is built for an efficient 4-hour experience, and the tour style works especially well if you’re trying to get a true “Kumeu day” without the full-day commitment.
One more thing: the tour says most travelers can participate, so it’s broadly accessible in the sense that it’s not described as physically demanding. If you have specific mobility needs, confirm with the operator, but based on the description this is a straightforward day of tasting and walking around winery and brewery spaces.
Should You Book This Tour?
If you want a compact Kumeu experience with hotel pickup, a friendly local guide (Brett), and a fun mix of wine and craft beer at Hallertau Brewery, I’d book it—especially if you plan to taste more than just one small sample.
I would not book it if you’re hoping for an all-inclusive bargain where lunch and tastings are covered. This is a “pay for the organization, then pay for what you drink and eat” kind of day. When you go in with that mindset, it feels fair and actually fun.
If you can, book with at least one other person to make the private format easiest, and set a tasting budget early so you leave with bottles you chose on purpose, not because you got swept up in the moment.
FAQ
What time does the tour start?
The tour starts at 10:00 am.
How long is the experience?
The experience lasts about 4 hours.
Is this a private tour?
Yes. It is a private tour/activity, and only your group participates.
What’s included in the price?
Included are an air-conditioned vehicle and hotel pickup.
What costs are not included?
Lunch, alcoholic beverage tasting fees, and any alcohol purchases are not included.
Do I need to bring a ticket?
You receive a mobile ticket.
What if the weather is bad?
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.


























